PRIVATE CHEF · CHICAGO, IL

Restaurant-caliber dining, in your own home.

Weekly meals, private dinners, and catered events — crafted by a chef trained in Chicago's finest kitchens.

BACKGROUND

Bellemore · Sepia

RECOGNITION

Michelin-level kitchens

BASED IN

Chicago, IL

Weekly Meals

Chef-prepared, freshly delivered every week. Custom to your household's tastes and schedule.

Private Events

From intimate tasting menus to dinner parties. Every detail — menu, timing, service — handled with care.

Catering

Corporate lunches, reunions, celebrations of all sizes. Elevated food so you can enjoy your guests.

A gourmet plate with a seared piece of steak, a dollop of mashed potatoes with a green garnish, and a rolled piece of meat topped with green food, all arranged on a white plate.

MEET THE CHEF

Fine dining expertise, brought to your table.

Riley O'Dette trained in some of Chicago's most celebrated restaurants — building the skills and instincts that now go into every meal he cooks for you.

· Bellemore — Robb Report's Best New Restaurant 2018

· Sepia, Chicago — Sous Chef

· Rooted in seasonal, local ingredients

★★★★★

"He arrived on time, served us a tasting menu that exceeded our expectations with its quality and creativity, and cleaned up without leaving a spot. It would be hard to do any better."

— Constantin F. · Private anniversary dinner

Ready to plan your next experience?